Webinar - Separation technology for your brewery - 24th September 2019

The event has ended. To get access to the recording and the presentation material, please fill in the form below:

Fill in the form to view the recording of the webinar

First name*

Last name*

Email*

Company

Country*

Would you like to receive news about our future webinars and product information? Yes No

I consent to the information I have provided being stored and processed in accordance with Alfa Laval's privacy policy, so that Alfa Laval can respond to my request.

This information is stored and processed in accordance to our privacy policy.

Separation technology for your brewery

In this session our experts Joakim Gustafsson and Fernando Jimenez will introduce you to separation technology and explain how it is used in beer breweries. You will get to know why more and more brewers pay attention to beer centrifuges. You will find out:

• What are the benefits of clarifying beer

• How separation can help you increase yield, improve beer quality and
profitability

• When and how you should use a centrifuge in a brewery

• How to choose the right centrifuge for your brewery

Download presentation Contact us

Our speakers

Joakim Gustafsson

Joakim Gustafsson_profile_180x170.jpg

Joakim Gustafsson is the global sales manager for high speed separators within craft breweries at Alfa Laval with a brewing diploma as well as 5 years of experience in the brewing industry besides being a home brewer for over 10 years.

Fernando Jimenez

Fernando Jimenez holds a degree in Mechanical Engineering and works as the Global Business Manager for brewery and beverages segment at Alfa Laval. Based in the United States, he is supporting centrifuge applications within the fast-growing craft brewing industry worldwide.

Your passion deserves the best

Introducing Brew 20 for brewpubs and microbreweries

Discover now